Combining the sweetness of toffee with the nutty crunch of almonds and the richness of chocolate, almond butter crunch is a favorite treat celebrated with a food holiday on June 29.
Often enjoyed as a dessert topping, almond butter crunch is also a standalone treat that appeals to those who enjoy toffee-like candies. Look for variations of this popular confection at local markets, candy shops, grocers, online retailers, and elsewhere.
Almond butter crunch is made with butter, sugar, and almonds cooked together to create a toffee-like base and then coated with chocolate and sometimes sprinkled with chopped almonds for extra flavor and texture.
