This food holiday celebrates the pairing of two favorite foods, cheesecake and blueberries, in delicious harmony. Served since the days of ancient Greece, cheesecake is a sweet dessert mixing fresh soft cheese, cream cheese or cottage cheese, eggs and sugar to fill a crust made with crushed graham crackers, crushed cookies, pastry or sponge cake.

Make cheesecake by mixing soft cheese or cottage cheese with eggs and sugar to fill a crust made with crushed graham crackers, crushed cookies, or pastry.

Adding blueberries to cheesecake is a modern twist on the classic dessert. Their sweet and slightly tart flavor complements the richness of cheesecake filling.